Herbed Stuffing Mix

Grrrrrgh!
Course : Stuffings
From: HungryMonster.com
Serves: 1
 

Ingredients:

30 slices bread
3 tablespoons instant minced onion
2 teaspoons garlic salt
1/2 teaspoon seasoned pepper
1/3 cup cooking oil
3 tablespoons parsley flakes
3/4 teaspoon ground sage
 

Preparation:

Using a firm textured bread, cut slices into 1/2 inch cubes. Preheat oven to 300 degrees F. (150 degrees C). Put bread cubes in two 13 X 9-inch baking pans. Toast bread cubes in oven for 45 minutes, stirring occasionally. Remove from oven and cool slightly. Stir in oil, onion, parsley flakes, garlic salt, sage and seasoned pepper. Lightly toss bread cubes with seasonings to coat cubes. Put in a large airtight container and label Herbed Stuffing Mix. Store in a cool, dry place and use within 3 to 4 months. Makes about 12 cups of Mix.

 

Nutritional Information:

2659 Calories (kcal); 100g Total Fat; (34% calories from fat); 61g Protein; 374g Carbohydrate; 8mg Cholesterol; 8137mg Sodium