Cranberry-Rice Stuffing

Grrrrrgh!
Course : Stuffings
From: HungryMonster.com
Serves: 4
 

Ingredients:

1/4 cup brown rice -- uncooked
3/4 cup water
1 tablespoons vegetable oil
1 1/2 cups mushrooms -- (1 1/2 lb) sliced
1/4 cup onion -- chopped
1 cup fresh or frozen cranberries
1/4 teaspoon dried thyme
1/4 teaspoon dried basil
 

Preparation:

Cook the rice in the water until tender, about 1 hour. Saute the remaining ingredients in a skillet until the celery and onion are tender. Add the rice and stir to blend. Use as a stuffing in one small chicken.

 

Nutritional Information:

11 grams carbohydrate, 2 grams protein, 4 grams fat 82 mg sodium, 172 mg potassium, 0 cholesterol