Preparation:
Clean and cut all of the vegetabls (except tomatoes) into approx. 2in squares. In a large bowl combine the chicken and all of the vegetables with italian dressing. Cover the top and let the combination marinade for at least 2 hours in the refridgerator. After marinating thread the skewers with the combination. Prepare grill and arrange chicken kabobs on there and let cook on each side for approx 3 minutes continuiously until done. Serve and enjoy for you and your guests. | 