Skewered Cantaloupe

Grrrrrgh!
Course : Grilling
From: HungryMonster.com
Serves: 4
 

Ingredients:

1 medium cantaloupe
1/4 cup butter
1/2 cup honey
1/3 cup chopped fresh mint leaves
 

Preparation:

1. Preheat grill for medium heat.

2. Thread the cantaloupe chunks onto 4 skewers. In a small saucepan, heat butter or margarine with honey until melted. Stir in mint. Brush cantaloupe with honey mixture.

3. Lightly oil grate. Place skewers on heated grill. Cook for 4 to 6 minutes, turning to cook all sides. Serve with remaining sauce on the side.

 

Nutritional Information:

282 Calories (kcal); 12g Total Fat; (35% calories from fat); 2g Protein; 47g Carbohydrate; 31mg Cholesterol; 133mg Sodium