Soft Tacos with Black Bean and Sausage Chili

Grrrrrgh!
Course : Tacos
From: HungryMonster.com
Serves: 5
 

Ingredients:

1 pound Ground sausage
26 Ounces S and W Black Bean -Chili Makins
10 small Flour tortillas
---Garnish (optional): S and W Salsa, sour cream, shredded cheese and cilantro
 

Preparation:

Brown sausage over medium heat in a large pan or skillet; stir frequently and break up meat as it cooks; drain fat. Reduce heat to low; add Chili Makin's; stir well to mix and simmer for 3-5 minutes. Meanwhile, warm tortillas. Spoon 2-3 Tbsp. chili down the center of each tortilla; fold over and garnish wth salsa, sour cream, cheese and cilantro, if desire

 

Nutritional Information:

390 calories; 22g protein; 25g carbo; 6g fiber; 25g fat; 65mg cholesterol; 1740mg sodium