Chili Cheese Dip

Grrrrrgh!
Course : Dips
From: HungryMonster.com
Serves: 6
Chili dip for chips
 

Ingredients:

1 packages block cream cheese
1 can chili
1 package taco or shredded cheddar cheese
 

Preparation:

Spread the cream cheese on the bottom of a small pan. Pour the chili evenly over the cream cheese. Top with shredded cheese. Bake at 350 for about 10 minutes (until cheese is bubbly). Serve hot with tortilla chips.