Coffee Nudge

Grrrrrgh!
Course : Coffees
From: HungryMonster.com
Serves: 1
 

Ingredients:

1/2 ounce brandy
1/2 ounce coffee liqueur
1/2 ounce dark creme de cacao
5 ounces coffee
1 dash whip cream for garnish
 

Preparation:

In a pre-warmed coffee mug, add the brandy, coffee liqueur, and crème de cacao. Pour in the coffee (decaf can be used if desired) Top with a dollop of whip cream. Optional: sprinkle grated chocolate as a garnish. Serve with cocktail straws.