Stuffed Squash

Grrrrrgh!
Course : Squash
From: HungryMonster.com
Serves: 1
 

Ingredients:

3 cups meat substitute
2 tablespoons margarine -- melted
1 large egg -- slightly beaten
2 tablespoons onion -- chopped
1/4 teaspoon pepper
1 cup crackers -- coarsely broken
1 cup milk
1 teaspoon salt
 

Preparation:

Mix all together and fill 2 medium squash shells. Bake at 350 for 45-60 minutes. To prepare squash shells: Cut in half lengthwise and scoop our the center.

 

Nutritional Information:

1454 Calories (kcal); 63g Total Fat; (39% calories from fat); 35g Protein; 183g Carbohydrate; 220mg Cholesterol; 5654mg Sodium