Preparation:
combine cinnamon, mustard seeds, and cloves place onto a square of cheesecloth and tie as for a sachet combine sachet, vinegar, sugar, and salt in a saucepan, over a high flame bring to a boil, reduce heat, and simmer for 10-15 minutes remove and discard sachet add remaining ingredients, and raise flame to high bring to a boil, reduce flame to low, heat, and stir for 20-30 minutes, until clear and thickened remove from heat, cool cover and chill until used serve slightly chilled or at room temperature |
