Peach Chutney 1

Grrrrrgh!
Course : Chutney
From: HungryMonster.com
Serves: 4
 

Ingredients:

4 cups diced peaches
1 cup raisins
1 small onion -- chopped
1 clove garlic
1 tablespoons mustard seed
1 teaspoon dried red chilies -- chopped
1/4 cup crystallized ginger -- chopped
1 teaspoon salt
3/4 cup vinegar
1/2 cup brown sugar
 

Preparation:

Combine ingredients in sloe-cooking pot. Cover and cook on low 4 to 6 hours. Remove lid; turn control to high and cook for 1 to 2 hours. Makes 4 cups.

 

Nutritional Information:

244 Calories (kcal); 1g Total Fat; (4% calories from fat); 2g Protein; 53g Carbohydrate; 9mg Cholesterol; 552mg Sodium