Maple Flavored Stuffed Squash

Grrrrrgh!
Course : Squash
From: HungryMonster.com
Serves: 6
 

Ingredients:

3 small acorn squash
1 1/2 Cup maple flavored syrup
3 tablespoons butter -- melted
1/2 teaspoon ground nutmeg
1/3 Cup miniature marshmallows
 

Preparation:

Cut squash in half lengthwise, and remove seeds. Place cut side down in a shallow baking dish, and pour in boiling water 1/2 inch deep. Bake at 375 F for 35 minutes. Cool squash; carefully scoop out pulp, leaving shells intact. Mash pulp; add syrup, butter, and nutmeg, stirring well. Spoon mixture into shells; top with marshmallows. Bake at 350 F for 20 minutes.

 

Nutritional Information:

496 Calories (kcal); 46g Total Fat; (80% calories from fat); 2g Protein; 23g Carbohydrate; 124mg Cholesterol; 475mg Sodium