Garden Potato Salad

Grrrrrgh!
Course : Potato Salads
From: HungryMonster.com
Serves: 10
 

Ingredients:

2 pounds potatoes (about 6 med)
1 1/2 cups Mayonnaise or salad -- Dressing
1 tablespoon Vinegar
1 tablespoon Prepared mustard
1 teaspoon Salt
1/4 teaspoon Pepper
2 medium Stalks celery -- chopped (1 cup)
1 medium Onion -- chopped (1/2 cup)
4 large Hard-cooked eggs -- chopped
1/2 cup Thinly sliced radishes
1/2 cup Chopped cucumber
1/2 cup Chopped green bell pepper
1 medium Tomato -- cut into wedges
 

Preparation:

Prepare and cook potatoes; cool slightly. Cut into cubes (about 6 cups). Mix mayonnaise, vinegar, mustard, salt and pepper in large glass or plastic bowl. Add potatoes, celery and onion; toss. Stir in eggs, radishes, cucumber and green bell pepper. Cover and refrigerate at least 4 Before serving, garnish with tomato wedges.