California Potato Salad

Grrrrrgh!
Course : Potato Salads
From: HungryMonster.com
Serves: 10
 

Ingredients:

2 Pounds potatoes (about 6 med
1 1/2 cups Mayonnaise or salad -- Dressing
1 tablespoon Vinegar
1 tablespoon Prepared mustard
1 teaspoon Salt
1/4 teaspoon Pepper
2 medium Stalks celery -- chopped
1 medium Onion -- chopped
4 ounces chopped green -- Chilies, drained
2 medium avocados
2 medium Tomatoes -- chopped
 

Preparation:

Prepare and cook potatoes; cool slightly. Cut into cubes (about 6 cups). Mix mayonnaise, vinegar, mustard, salt and pepper in large glass or plastic bowl. Add potatoes, celery and onion; toss. Stir in chilies. Cover and refrigerate at least 4 hours. Before serving stir in avocados and tomatoes.