Brussels Sprouts Tossed In Orange Butter

Grrrrrgh!
Course : Vegetables
From: HungryMonster.com
Serves: 1
 

Ingredients:

750 grams brussel sprouts
1/4 cup butter
1/4 cup fresh orange juice
1 1/2 teaspoons orange rind -- grated
1 teaspoon salt and pepper
 

Preparation:

Trim and clean the sprouts. Cut the large ones in half, lengthwise. Steam the sprouts for about 10 minutes, until barely tender when pierced with a knife. Melt the butter in a large skillet over medium-high heat, add the sprouts and heat through. Toss with orange juice, rind, salt and pepper. Serve immediately.