Baked Honey Tomatoes

Grrrrrgh!
Course : Tomatoes
From: HungryMonster.com
Serves: 8
 

Ingredients:

8 medium Tomatoes -- medium
1/2 Cup Bread crumbs -- fresh, coarse
2 teaspoon -Salt
2 teaspoon Pepper
1 tablespoons Tarragon -- dried
4 teaspoon Honey
4 teaspoon Butter
 

Preparation:

1. Preheat oven to 350F. Slice off stem ends of tomatoes and carefully scrape out seeds. 2. Place open side up in buttered baking dish. 3. Mix bread crumbs, salt, pepper and tarragon. Drizzle honey over tomatoes, rubbing it down into cavities. 4. Sprinkle tomatoes with crumb mixture and dot with butter. 5. Bake uncovered for 30 minutes, till tomato skins begin to wrinkle. 6. Place under broiler for another 5 minutes or till crumbs begin to brown.