1. Brown chicken in oil in skillet; pour off fat.
2. Stir in remaining ingredients except orange slices; cover and simmer 45 minutes, or until done, stirring occasionally.
3. Garnish with orange slices
Nutritional Information:
193 Calories (kcal); 13g Total Fat; (58% calories from fat); 4g Protein; 17g Carbohydrate; 5mg Cholesterol; 496mg Sodium