Preparation:
Preheat broiler. Thread chicken, eggplans and onion alternately on 8
skewers through the skin of the eggplant so it won't fall apart. Baste
each kebab with italian dressing.
broil 7-9 minutes, turning halfway through cooking or until chicken is
no longer pink inside. Transfew kebabs to serving platter; top with
spaghetti sauce and serve immediatel |