Strawberry Turnovers

Grrrrrgh!
Course : Pastries
From: HungryMonster.com
 

Ingredients:

12 slices white bread
1 pint strawberries
6 tablespoons strawberry jam
1 medium lemon
6 tablespoons butter
1/2 cup Sour cream
1 tablespoons powdered sugar
 

Preparation:

In a bowl combine strawberries, jam, and zest. Flatten bread with the palm of your hand or a rolling pin. Mound 1 heaping tablespoon of the strawberry mixture on the center of the bread. Fold bread over strawberries to form a triangle. Brush both sides with melted butter. Place the turnovers on a sheet tray and bake in a 400° F oven for about 5 minutes per side until golden. Dust with powdered sugar and serve with sour cream. Variation: Spread center of bread with 1 teaspoon of peanut butter plus strawberry mixture.