Place chicken in a 2-Quart casserole dish.
Combine dressing, soup and water in a bowl. Mix together. Pour mixture over the chicken.
Bake at 350 degrees for 45 minutes, covered. For the last 15 minutes, bake uncovered.
Nutritional Information:
1038 Calories (kcal); 12g Total Fat; (10% calories from fat); 218g Protein; 0g Carbohydrate; 548mg Cholesterol; 617mg Sodium