Brown Rice Bread

Course :	Bread Machine
From:	HungryMonster.com
Serves:	1

Ingredients:

		---small loaf:
1 1/4	cups	vegetable broth -- or water
1	tablespoon	olive oil -- or canola oil
2	tablespoons	unsulphured molasses
1	tablespoon	soy sauce
1	cup	all-purpose flour -- unbleached
1	cup	whole wheat flour
1	cup	instant brown rice
1/2	teaspoon	pepper
1	tablespoon	vital wheat gluten
1 1/2	teaspoons	active dry yeast
		---large loaf:
1 3/4	cups	vegetable broth -- or water
5	teaspoons	olive oil -- or canola oil
3	tablespoons	unsulphured molasses
2	tablespoons	soy sauce
1 3/4	cups	all-purpose flour -- unbleached
1 3/4	cups	whole wheat flour
1 1/2	cups	instant brown rice
1	teaspoon	pepper
5	tablespoons	vital wheat gluten
2	teaspoons	active dry yeast

Preparation:

Pour all wet ingredients into bread machine baking pan. Measure all other ingredients except yeast into baking pan. Sprinkle yeast over dry ingredients, being careful not to get yeast wet. Use rapid bake cycle on your machine for this loaf.