Mexican Style Short Ribs

Grrrrrgh!
Course : Crockpot
From: HungryMonster.com
Serves: 4
 

Ingredients:

4 pound Beef short ribs
10 1/2 ounces Beef consomme
1 1/4 ounces Taco seasoning mix
1/4 Cup Green pepper -- chopped
 

Preparation:

In large skillet brown ribs; pour off excess fat. Mix beef consomme with dry taco mix; add green pepper. In crockpot, pour sauce over ribs. Cover and cook on low for 6 - 8 hours.