Apple Pork Roast

Grrrrrgh!
Course : Crockpot
From: HungryMonster.com
Serves: 4
 

Ingredients:

2 pound Boneless pork
1 tablespoons Cooking oil
1 medium carrot -- small chunks
2 medium Celery -- chopped
3 tablespoons Quick-cooking tapioca
1/4 Cup White wine
1 teaspoon Beef bouillon granules
1/4 teaspoon Salt
1/4 teaspoon Ground cinnamon
6 ounces Frzn apple juice concentrate (thaw but do not dilute)
 

Preparation:

Trim any fat from pork. Cut in half, if necessary, to fit into crockpot. Pl carrots, and celery into bottom of Pammed crockpot. Sprinkle tapioca over t Add apple juice concentrate combined with other ingredients and add. Cover Cook on Low for 10-12 hours or on high for 5 to 6 hours.