Marinated Round Steak

Grrrrrgh!
Course : Beef Steak
From: HungryMonster.com
Serves: 1
 

Ingredients:

1/4 cup wine vinegar
2 tablespoons soy sauce
2 tablespoons vegetable oil
2 tablespoons catsup
1/2 teaspoon onion salt
1/8 teaspoon pepper
 

Preparation:

Mix all together, place round steak and marinade in season serve for about 3 hours. Invert container several times. This makes enough to marinate about 2 pounds of round steak, then broil for 5 minutes on each side, or to your taste.

 

Nutritional Information:

301 Calories (kcal); 27g Total Fat; (77% calories from fat); 2g Protein; 15g Carbohydrate; 0mg Cholesterol; 3213mg Sodium