Dry Bbq Rub For Beef

Grrrrrgh!
Course : Beef
From: HungryMonster.com
Serves: 12
 

Ingredients:

3 tablespoons salt
3 teaspoon freshly ground black pepper
1 tablespoon garlic powder
1 tablespoon paprika
2 teaspoons ground bay leaf
1 teaspoon cayenne
1 teaspoon dry mustard
 

Preparation:

Combine ingredients-mix well rub on beef cover and chill for 4-48 hours grill or smoke as desired

 

Nutritional Information:

9 Calories (kcal); trace Total Fat; (15% calories from fat); trace Protein; 2g Carbohydrate; 0mg Cholesterol; 1600mg Sodium