Tofu Ice Cream

Grrrrrgh!
Course : Tofu
From: HungryMonster.com
Serves: 1
 

Ingredients:

8 ounces silken tofu -- very, very fresh
2 ounces oil
3 ounces water or coffee
5 package sweetener -- (5 to 6)
1 dash salt
1 teaspoon flavor extracts -- your choice
1/4 cup nuts to taste
 

Preparation:

Mix together in a blender (except nuts) and then freeze in an ice cream maker.

 

Nutritional Information:

521 Calories (kcal); 57g Total Fat; (96% calories from fat); 0g Protein; 5g Carbohydrate; 0mg Cholesterol; 153mg Sodium