A.1. Quick Seasoned Steak

Grrrrrgh!
Course : Beef Steak
From: HungryMonster.com
Serves: 6
 

Ingredients:

1 teaspoon coarse ground black pepper -- up to 3 teaspoons
1 teaspoon seasoned salt
1 1/2 pounds beef top round steak -- 3/4 inch thick
1/2 cup A-1 Steak Sauce
 

Preparation:

Sprinkle pepper and salt onto both sides of steak, pressing into steak. Place steak in nonmetal dish or plastic bag; add steak sauce, turning steak to coat both sides. Cover; refrigerate for 30 minutes. Remove steak from marinade; discard marinade. Grill or broil steak for 4 to 6 minutes or until desired doneness.

 

Nutritional Information:

15 Calories (kcal); trace Total Fat; (5% calories from fat); trace Protein; 4g Carbohydrate; 0mg Cholesterol; 557mg Sodium