Peanut Butter Pie Ann Little

Grrrrrgh!
Course : Pies
From: HungryMonster.com
Serves: 6
 

Ingredients:

1 crust Baked pie shell
1 cup Confectioners sugar -- scant C.
1/2 cup Peanut butter
1/4 cup Cornstarch
1/2 cup Sugar
1/4 tablespoon Salt
3 large eggs -- separated
2 cups Milk
2 tablespoons Butter
1/2 tablespoon Vanilla
 

Preparation:

Mix powdered sugar and peanut butter together until it feels like cornmeal. Mix cornstarch, sugar, salt and egg yolks together; add milk, butter and vanilla. Cook over low heat until thickened. Pour powdered sugar and peanut mixture into pie mixture and stir just a little. Pour into baked pie shell; top with beaten egg whites. Bake at 325 until light brown for about 15 minutes.

 

Nutritional Information:

332 Calories (kcal); 20g Total Fat; (52% calories from fat); 11g Protein; 30g Carbohydrate; 115mg Cholesterol; 474mg Sodium