Creole Hush Puppies

Course :	Pies
From:	HungryMonster.com
Serves:	36

Ingredients:

5	cups	self-rising cornmeal
1	can	cream-style corn -- (14-2/3 oz.)
1	can	diced tomatoes and green chiles -- (14-2/3 oz.)
2	large	eggs
2	cups	buttermilk
3	medium	onions -- chopped
1	medium	banana pepper -- chopped
1/2	cup	chopped green bell pepper
1	teaspoon	Creole seasoning
1	Cup	Vegetable oil

Preparation:

Stir together first 9 ingredients just until dry ingredients are moistened. Pour oil to a depth of 2 inches into a Dutch oven; heat to 375 F. Drop batter by teaspoonfuls into oil; fry 2 minutes or until hush puppies are golden, turning once.