Chocolate Butterscotch Pie

Grrrrrgh!
Course : Pies
From: HungryMonster.com
Serves: 6
 

Ingredients:

3/4 cup light brown sugar -- packed
1/3 cup all-purpose flour
1/2 teaspoon salt
2 1/2 cups milk
6 tablespoons chocolate-flavored syrup
2 large egg yolks
2 tablespoons butter
1/2 teaspoon pure vanilla extract
1 crust baked 9-inch pie shell
1 package sweetened whipped cream -- (optional)
 

Preparation:

1. Combine sugar, flour and salt; stir in milk, chocolate syrup and beaten egg yolks. 2. Cook over medium heat until thick, stirring constantly. 3. Remove from heat; blend in butter and vanilla. 4. Pour into baked pie shell; cool. 5. Chill in refrigerator. Serve with sweetened whipped cream, if desired.