Butterscotch Praline Pie

Course :	Pies
From:	HungryMonster.com
Serves:	10

Ingredients:

2	cups	vanilla wagers -- crushed
1/2	can	butter -- melted
1	spray	pam
12	ounces	butterscotch morsels
1	cup	pecans -- chopped
1	can	flaked coconut
14	ounces	sweetened condensed milk

Preparation:

Stir together wafers and butter. Press mixture on the bottom and 1 1/2" up the side of a 9" springform pan coated with PAM. Sprinkle morsels on the bottom of the prepared crust. Layer pecans and coconut over morsels. Pour milk over all and bake at 350 for 40-45 minutes. Cool completely and cut into wedges to serve.

Nutritional Information:

374 Calories (kcal); 17g Total Fat; (38% calories from fat); 4g Protein; 56g Carbohydrate; 29mg Cholesterol; 112mg Sodium