Maple Fudge

Grrrrrgh!
Course : Fudge
From: HungryMonster.com
Serves: 1
 

Ingredients:

1 cup granulated white sugar
2 cups maple syrup
1/4 cup corn syrup
1/2 cup milk or cream
1 tablespoons butter
 

Preparation:

Mix flour and sugar in a saucepan. Add maple syrup, corn syrup, and milk. Cook over low heat, stirring occasionally to soft ball stage. (232-236 degrees) Remove from heat and drop butter on top. Cool to lukewarm; beat until glossy look begins to leave. Pour quickly into buttered pan.