Cream Cheese Icing

Grrrrrgh!
Course : Cakes
From: HungryMonster.com
Serves: 1
 

Ingredients:

12 ounces Cream Cheese -- Softened
1/4 Cup Butter Or Margarine -- Softened
2 Teaspoons Vanilla
2 1/2 Cups Powdered Sugar
 

Preparation:

Place cream cheese, butter, and vanilla in bowl. Attach bowl and flat beater. Turn to speed 6 and beat 2 minutes. Stop and scrape bowl. Sift powdered sugar into bowl. Turn to speed 2 and beat 30 seconds, just until combined. Stop and scrape bowl. Turn to speed 6 and beat 2 minutes. Refrigerate until ready to use.

 

Nutritional Information:

2786 Calories (kcal); 165g Total Fat; (52% calories from fat); 26g Protein; 310g Carbohydrate; 497mg Cholesterol; 1477mg Sodium