Prepare pasta as directed; three minutes before done, add frozen peas.
Cook
3 minutes more after boiling is resumed. Drain; return to pot. Stir in
sour cream.
Add parmesan cheese and pepper. Serve warm or chilled....
Nutritional Information:
521 Calories (kcal); 48g Total Fat; (81% calories from fat); 9g Protein; 15g Carbohydrate; 102mg Cholesterol; 163mg Sodium
