Jalapeno-Tomato Pasta

Grrrrrgh!
Course : Pasta
From: HungryMonster.com
Serves: 4
 

Ingredients:

2 tablespoons garlic
1/2 cup shallot
1/4 cup olive oil
2 tablespoons unsalted butter
2/3 cup sun-dried tomato halves in o
1/4 cup jalapeno chile
1 pound wide egg noodles
1/4 cup parsley
1/4 cup parmesan cheese
 

Preparation:

Combine the garlic, shallots, and oil in a skillet, over a medium flame heat and stir for 5 minutes, until softened add the sun-dried tomatoes and chiles heat and stir for 20 minutes season to taste with salt and pepper remove from heat and set aside cook noodles in boiling-salted water, until tender drain, rinse, and drain well combine the sauce mixture, pasta, and parsley-toss to mix well spoon onto a serving platter top with grated parmesan cheese serve hot

 

Nutritional Information:

215 Calories (kcal); 21g Total Fat; (85% calories from fat); 3g Protein; 5g Carbohydrate; 19mg Cholesterol; 99mg Sodium