Crock Pot Fish Stew

Grrrrrgh!
Course : Seafoods
From: HungryMonster.com
Serves: 4 - 6
 

Ingredients:

3 large red snapper or flounder 1 1/4 to 1 1/2 lb -- cut 2 inch-pieces
2 tablespoons olive oil or melted butter
1 clove garlic
1 large onion -- sliced
1 medium green pepper -- cut in 1 inch pieces
1 medium zucchini
1 can whole tomatoes -- (15 oz.)
1/2 teaspoon leaf basil
1/2 teaspoon leaf oregano
1 teaspoon salt
1/8 teaspoon pepper
1/4 cup dry white wine
1/2 cup fresh mushrooms -- ( to 3/4 cup),
 

Preparation:

Combine all ingredients in crockpot. Stir gently, but thoroughly. Cover and cook on High setting for 4 to 6 hours. Makes 6 servings (about 3 quarts).