Sweet And Sour Pork

Grrrrrgh!
Course : Meat
From: HungryMonster.com
Serves: 1
 

Ingredients:

2 tablespoons olive oil
1 medium Onion -- halved and sliced
2 medium yellow peppers -- cored, de-seeded and cut into chunks
2 medium green peppers -- cored, de-seeded and cut into chunks
1 1/2 pound trimmed pork leag steaks -- cubed
1 bottle fresh sweet and sour stir-fry sauce
 

Preparation:

Heat the olive oil in a pan and cook the onion and peppers for 5 mins until softened. Add pork to pan and cook for 10 mins. Stir the sweet and sour sauce into pork mixture, bring to the boil and simmer for 3 mins. Serve with boiled rice.

 

Nutritional Information:

409 Calories (kcal); 28g Total Fat; (58% calories from fat); 6g Protein; 40g Carbohydrate; 0mg Cholesterol; 13mg Sodium