Sauerkraut And Chops

Grrrrrgh!
Course : Meat
From: HungryMonster.com
Serves: 1
 

Ingredients:

4 chops pork chops -- 1/2 inch thick and trimmed
2 tablespoons vegetable oil for browining
1 Medium onion sliced and seperated into rings
1/8 Teaspoon instant garlic flakes
3 Cups drained sauerkraut
3/4 cup apple juice
1 1/2 Teaspoons caraway seed
1/4 Teaspoon salt
1/4 Teaspoon thyme
1/4 Teaspoon pepper
1 cup apple slices unpeeled -- cored, red cooking variety
 

Preparation:

Brown chops, set aside. Place in a slow cooker hafl of onion rings, garlic flakes, sauerkraut, apple juice, apple slices. Cover slow cooker; cook on low for 6 hours or on high for 4 hours.

 

Nutritional Information:

1028 Calories (kcal); 60g Total Fat; (53% calories from fat); 93g Protein; 24g Carbohydrate; 295mg Cholesterol; 773mg Sodium