| |
Strawberries With Strawberry Sauce |
 |
| Course : |
Fruits |
| From: |
HungryMonster.com |
| Serves: |
6 |
|
| |
Ingredients:
| 3 |
Pint |
Strawberries -- washed, hulled |
| 1 |
recipe |
Strawberry Sauce -- recipe included |
| 1 |
bunch |
Fresh Mint Sprigs -- or stemmed |
| 1 |
pint |
strawberries for garnish |
|
|
---Strawberry Sauce: |
| 1 |
Pint |
Strawberries -- fresh |
| 1/2 |
medium |
Lemon -- juice of |
| 1 |
tablespoons |
Kirsch -- or framboise liqueur |
| 1 |
Cup |
apple Juice, Frozen Concentrate -- unsweetened |
|
| |
Preparation:
Place whole berries in a glass serving bowl, pour strawberry sauce over berries, and refrigerate several hrs to develop flavor.
To Make Strawberry sauce:
Puree berries in blender or food processor, reserving several whole berries for garnish. (You may strain sauce if desired.) Add lemon juice and kirsch or framboise. Taste, and adjust seasonings. If nec., add apple juice concentrate to sweeten. |
| |
Nutritional Information:
Cal 61.4, Fat 0.8 g, Carb 14.9 g, Protein 1.3 g, Sodium 2 mg, Dietary Fiber 4.6 g, CFF 9.5% |
|
|