Fresh Fruit With Almond Crème

Grrrrrgh!
Course : Fruits
From: HungryMonster.com
Serves: 1
 

Ingredients:

1/2 cup plain yogurt
1/2 cup sour cream
3 tablespoons powdered sugar
2 tablespoons almond liqueur
1 teaspoon almond extract
1 package strawberries -- bananas, raspberries and blueberries
1 pound cake
 

Preparation:

Mix together yogurt, sour cream and powdered sugar. Stir in liqueur and extract. Cover and chill until ready to use. Slice pound cake into servings. To serve put a slice of pound cake on plate, top with fruit and dollop topping on top. Approximately 5-8 minutes.