Preparation:
Combine first 5 ingredients in a large bowl. Cut in shortening with pastry
blender until mixture is crumbly.
Combine eggs, apple, and milk; add to flour mixture, stirring just until dry
ingredients are moistened. Spoon batter into greased muffin pans, filling
2/3 full.
Bake at 350* for 20 min. or until golden. Combine 1/4 cup sugar and
cinnamon, sprinkle
over doughnuts. Remove from pans, serve warm. makes 2 doz. |
