HEADQUARTERS CHILI - MARLBORO

Grrrrrgh!
Course : Chili
From: HungryMonster.com
Serves: 4
 

Ingredients:

3 pound Lean coursely ground beef
2 Small green peppers, chopped
2 Medium onions, thinly sliced
2 Cloves garlic
1/4 Cup Cooking oil
48 ounces Tomatoes
3 tablespoons Chili powder
2 teaspoon Crushed cumin seeds or Ground cumin
1/4 teaspoon Tabasco sauce
1 Cup Water
45 ounces Pinto beans Or canned kidney beans
 

Preparation:

Cook beef, green peppers, onions, and garlic in oil in cast-iron kettle until beef is lightly browned. Add all ingredients except beans. Cover and simmer 45 minutes. Stir in undrained beans; cover and simmer 25 minutes.