Preparation:
MICROWAVE caramels and water in medium microwavable bowl on HIGH 1 1/2 to 2 minutes or until caramels are melted and mixture is smooth, stirring every minute. STIR in 1 1/2 cups of the cereal. With hands slightly moistened with cold water, form into 1-inch balls. Crush remaining cereal; roll balls in crushed cereal to coat. |