St. Patrick's Potatoes

Grrrrrgh!
Course : Potatoes
From: HungryMonster.com
Serves: 1
 

Ingredients:

2 pounds bag frozen hash brown potatoes
1 can cream of celery soup
1 can cream of potato soup
1 cup sour cream
1 small onion -- diced
1 small green pepper -- diced
1 package shredded cheddar cheese
 

Preparation:

Mix all ingredients except cheese and place in greased casserole. Bake at 350 degrees uncovered 1 1/2 hours. Sprinkle cheese on top and allow to melt.

 

Nutritional Information:

730 Calories (kcal); 57g Total Fat; (67% calories from fat); 13g Protein; 47g Carbohydrate; 122mg Cholesterol; 2078mg Sodium