Butterscotch Cheese Cake Bars |
 |
| Course : |
Bars |
| From: |
HungryMonster.com |
| Serves: |
1 |
|
| |
Ingredients:
| 12 |
ounces |
butterscotch chips |
| 1/3 |
cup |
margarine |
| 1/2 |
cup |
nuts |
| 2 |
cups |
graham crackers -- crushed |
| 8 |
ounces |
cream cheese |
| 1 |
can |
sweetened condensed milk |
| 1 |
large |
egg |
| 1 |
teaspoon |
vanilla |
|
| |
Preparation:
Melt the butterscotch chips with the margarine and add the nuts and crushed graham crackers. Put one-half of the mixture in a 9 x 13-inch pan. Beat the cream cheese until fluffy; add the Eagle Brand milk, beaten egg and vanilla. Mix until smooth. Pour over graham cracker mixture; add the rest of crumbs on top. Bake for 25 to 30 minutes at 350 degrees. |
| |
Nutritional Information:
6176 Calories (kcal); 270g Total Fat; (38% calories from fat); 92g Protein; 877g Carbohydrate; 570mg Cholesterol; 4842mg Sodium |