Piquante Sauce

Grrrrrgh!
Course : Sauces
From: HungryMonster.com
Serves: 16
 

Ingredients:

2 cups tomato concasse
1 cup onion
2 teaspoons wine vinegar
1 teaspoon corn oil
1 teaspoon chile powder
1/2 teaspoon crushed red chiles
1/2 teaspoon kosher salt
 

Preparation:

combine ingredients in a food processor process to a very fine puree cover and chill for 4-96 hours serve slightly chilled or at room temperature, as a dipping sauce

 

Nutritional Information:

6 Calories (kcal); trace Total Fat; (39% calories from fat); trace Protein; 1g Carbohydrate; 0mg Cholesterol; 59mg Sodium