Garlic Olives

Grrrrrgh!
Course : Appetizers
From: HungryMonster.com
Serves: 2
 

Ingredients:

2 cups canned green olives -- drained
2 cloves garlic -- slivered
3 slices lemon -- (thin slices)
1 teaspoon black peppercorns
3 pieces bay leaves
1 whole sprigs dried thyme or- basil -or- oregano -- (optional)
1/4 cup sherry or vinegar
1 cup olive oil
 

Preparation:

Combine olives, garlic, lemon slices, peppercorns, bay leaves, sprigs of thyme and sherry in jar. Add oil to cover. Marinate at least 24 hours or overnight to blend flavors. Makes 2 cups