Buona Festa Platter - Lipton Kitchens

Grrrrrgh!
Course : Appetizers
From: HungryMonster.com
Serves: 8-10
 

Ingredients:

16 ounces wish-bone italian dressing
16 ounces whole green beans -- drained
14 ounces whole artichoke hearts -- drained and halved
1 can asparagus spears -- drained (15 oz.)
8 1/4 ounces whole beets
1 can sliced carrots -- drained (8 oz.)
1 can whole mushrooms -- drained (4 oz.)
 

Preparation:

Marinate each vegetables in separate bowls as follows: pour 1/2 cup Wish-Bone Italian Dressing over green beans and artichoke hearts; pour 1/4 cup over asparagus, beets, carrots, and mushrooms. Cover and marinate in refrigerator, turning occasionally, 4 hours or overnight. To serve, arrange vegetables on platter.