Texas Style Cocktail Ribs

Grrrrrgh!
Course : Pork
From: HungryMonster.com
Serves: 8
 

Ingredients:

8 pounds sparerib
3 tablespoons garlic
1 tablespoon crushed red chiles
1 tablespoon cilantro
1 teaspoon ground cumin
1 teaspoon salt
1/4 cup dark brown sugar
2 tablespoons worcestershire sauce
2 cups chili sauce
2 cups catsup
2 cups vinegar
1/2 teaspoon tabasco sauce
 

Preparation:

Combine garlic, chiles, cilantro, cumin, salt, sugar, and worcestershire sauce in a saucepan, over a medium flame heat to a light boil, reduce heat, and simmer for 20 minutes place ribs in a large baking pan pour sauce over all cover with foil bake @ 325 degrees for 2 hours remove to a broiling pan broil or grill until browned, basting often serve warm or at room temperature

 

Nutritional Information:

118 Calories (kcal); trace Total Fat; (2% calories from fat); 2g Protein; 32g Carbohydrate; 0mg Cholesterol; 1036mg Sodium