Texas Bbq Pork Chops

Grrrrrgh!
Course : Pork
From: HungryMonster.com
Serves: 4
 

Ingredients:

4 chops pork chop
1 cup onion
2 tablespoons vinegar
2 tablespoons peanut oil
1/2 teaspoon dry mustard
1 tablespoon worcestershire sauce
1/2 teaspoon salt
1 teaspoon black pepper
1 tablespoon sugar
1/2 teaspoon paprika
 

Preparation:

Score egdes of chops to prevent curling place into a large baking pan, set aside combine remaining ingredients-mix well pour over chops to coat well cover and chill for 2-4 hours grill chops to desired doneness, basting often serve hot

 

Nutritional Information:

326 Calories (kcal); 22g Total Fat; (60% calories from fat); 24g Protein; 8g Carbohydrate; 74mg Cholesterol; 363mg Sodium