Spare Ribs And Sauerkraut

Grrrrrgh!
Course : Microwave
From: HungryMonster.com
Serves: 6
 

Ingredients:

3 pounds spare ribs
1/4 teaspoon pepper
1 quart sauerkraut -- washed and drained
1 large tart apple -- chopped
1 large raw potato -- grated
1 teaspoon caraway seed
 

Preparation:

Arrange spare ribs in a 2 quart oblong baking dish. Cover with plastic wrap. Microwave at medium (50%) 20 minutes. Turn spare ribs over. Cover Microwave at medium (50%) 20 minutes. Drain. Combine pepper, sauerkraut, apple, potato and caraway seed. Spread on top of ribs. Cover with plastic wrap. Microwave at medium (50%) until spare ribs are fork tender, 1 5 to 20 minutes. Makes 6 servings.